Why Solid Surface is a Popular Choice for Restaurant Interiors

It is necessary to make the proper selection of materials for the interior of the restaurant being designed. The interiors of a restaurant should not only look attractive but also be able to withstand daily wear and tear. One such material that has become very common in the recent past is a solid surface. For these reasons, one of the best materials for use in busy eateries is this solid surface, as they are tough, easy to maintain and look great.

In this blog, we will highlight the reasons why the solid surface is so adored by restaurant owners. We will focus on its endurance, maintenance and changes in design. Whether planning to start a new café or re-designing a huge restaurant, a solid surface definitely should be in the line.

• Strong and Long-Lasting

  Every day a lot of clients frequent fast food establishments, so internal constructive elements like tables and countertops cannot be weak. One-piece models of tables are ideal for such surfaces because they don’t get cracked or chipped very easily. That is why they remain among the top solid surface materials for use in food service counters.

  As they are called, residual materials, such as wood or marble, do not have solid surfaces which suck in liquids or food stains. That means it doesn’t show its age after years of use. In Indian restaurants where there is frequent use of electrical appliances for spicy and fried foods, it is important to select a solid surface elements manufacturer in Ahmedabad, so that you can be provided with materials even for the tough restaurant environment.

• Easy to Clean: A Big Deal for Restaurants

  There is no question that cleanliness is of the utmost importance in any food establishment. Solid surfaces are seamless which means there are no seams or grooves that can harbor food and dirt. This makes them one of the most easily maintained restaurant countertop surfaces which are ideal for high-traffic areas such as kitchens and dining areas.

  As with solid surfaces, spills can also be wiped off using a moist cloth. There is no need for any cleaners which is a huge plus for any restaurant that is always busy. This is very crucial, especially in Indian restaurants that serve dishes where sauces and spices have been used. The best solid surface for restaurant counters is designed to maintain the appearance of your restaurant as well as keep it clean.

Read More About Incorporating Corian Solid Surfaces in Modern Healthcare Design

• Flexible Design: Customize to Fit Your Style

  Another reason why solid surfaces are preferred is that they can be built into almost any shape. If you prefer countertops that are rounded off, bar tops that have curves, or if you would like to have tables that are not in a regular shape then solid surfaces will be perfect for all your needs.

  In these days of globalization, Indian restaurants too are looking for interiors that are different. They are generally solid surfaces that are also quite fluid and allow for such unique designs. This makes them ideal for those in the restaurant business who wish to have some style as well as practical aspects to the furnishings.

  Many other restaurant owners the matter of the style and the grade of the material using which solid surfaces are manufactured will satisfy even the owner of a very elite restaurant. It is possible to meet the requirement of most of the solid surface material benefits for restaurants by generating a sterile appearance.

• Scratch and Heat Resistance

  No matter the type of restaurant, the surface will be subjected to use and abuse. Solid surfaces can be defined as scratch-resistant surfaces suitable in quest surfaces in restaurants, particularly in the preparation of food. They do not break down as staff use sharp knives and heavy cookware frequently as solid surfaces in the countertops can withstand such weight without cracking.

  They do not break down easily due to heat. Hot pans or pots can be placed directly on solid surface countertops without any harm. Solid surface materials can be appreciated inside or outside the kitchen or serving areas fact they will keep the conditions of the insides of the restaurant. Thus making the materials one of the most long-lasting that is used in the interiors of restaurant decoration.

• Affordable but Stylish

  Not every restaurant has the luxury of affording exorbitant expenses for the designs of the interior but that does not imply that one cannot have pleasing areas. The advantage of solid surfaces is that they can provide rich styled materials such as granite or quartz without the get-up-and-go price. This is why they are among the best options that are common among those seeking economical solid surface materials for their food joints.

  Furthermore, solid surfaces require little repairing which will determine how much you will spend after some time. You will not be held back by the burden of doing repairs or changing over very often. With regards to the market in a place like India where competition avails itself very fierce and requires restaurant owners to think about stylism as well as cost, solid surfaces are the best.

• Solid Surface vs. Granite

  Most restaurant owners may still be left with pondering the question “What is the difference between solid surfaces and granite?” Another advantage of a solid surface is its non-porous nature. Bottled water’s cap has the same strength but it is admirably strong. Meanwhile, granite must be sealed from time to time to prevent the entrance of stains.

  Repurchasing is minimized as these surfaces require replacement as opposed to solid surfaces. While scratching or damaging a piece of granite may mean buying a new piece of granite, a solid surface is usually able to be repaired easily. In such heavy-traffic restaurants, solid surfaces are more rational and appropriate when solid surfaces vs granite is discussed for restaurant interiors.

• Environmentally Friendly

  There is now a growing trend in the restaurant industry toward investing in sustainable restaurant interior materials for relatively longer. Most solid surface materials are made using recycled constituents which make them use environmentally friendly materials.

  It follows that since they are durable and require only periodic replacement, solid surfaces also cut down on the amount of waste. For many green restaurants, using a solid surface as the material in construction is also worth consideration if they are looking for sustainability.

• Solid Surface in the Indian Market

  The growth of the restaurant industry in India is notable, with many of the owners opting for solid surfaces as more and more of solid surface industry such as a solid surface manufacturer in Ahmedabad. Materials from solid surface manufacturers are now easily available locally to Indian restaurant owners making it less expensive.

  When restaurant owners purchase materials in India, they also contribute to the local economy since the material has a good standard like that of international materials. This in return also meant that the solid surfaces in the restaurant were not only good for that restaurant but good for the rest of the country too.

Read More About Corian Solid Surfaces for Small-Scale Projects

Final Words 

In the Indian restaurant scenario, solid surfaces are plenty advantageous when it comes to interior fitting. They stand well against damage, are easy to maintain, and withstand scratches and costs within affordability. What’s more, it enables restaurant operators to come up with exceptional designs that blend beautifully within the premises.

When starting up a new restaurant or carrying out a makeover on an old one, solid surfaces should be on top of your list when it comes to the kitchen tops, the tables and all other places where it is needed. Thanks to options such as a solid surface manufacturer in Ahmedabad, you can enjoy all these advantages while shopping from the local market.

Christone Solid Surfaces is among such providers, being one of the most trusted manufacturers of Solid Surfaces in Ahmedabad. Aside from restrictions, we come up with various styles of high-quality and durable solid surfaces that are what every chain restaurant needs. We have always worked with customers to come up with modern solutions for interior decoration that were welcoming and excessive.

To find out how exactly Christone Solid Surfaces can assist in accentuating the interior of a restaurant, Contact Us and let our professionals offer you suitable options designed for you.

FAQs

Why are solid surfaces a good choice for restaurant countertops?

Solid surfaces are a great option for restaurant countertops because they are non-porous, easy to clean, and durable. They resist stains, scratches, and heat, making them ideal for high-traffic areas like restaurants. They also offer design flexibility, allowing for custom shapes and seamless finishes.

Are solid surfaces heat-resistant?

Yes, solid surfaces are heat-resistant to a certain degree, making them suitable for kitchens and serving areas in restaurants. However, it is recommended to use trivets or heat pads for very hot items to avoid potential damage.

Can solid surfaces be repaired if they get scratched or damaged?

Yes, one of the advantages of solid surfaces is that minor scratches or damage can be repaired. The surface can often be sanded down to remove imperfections, which is much easier than repairing natural stone.

How do I maintain solid surfaces in a busy restaurant?

Solid surfaces are very easy to maintain. Daily cleaning with a damp cloth and mild detergent is usually sufficient. Unlike porous materials, they don’t need special sealers, and any scratches can be easily buffed out, ensuring they stay in top condition for years.

Are solid surfaces affordable for restaurant interiors?

Compared to materials like granite or quartz, solid surfaces are generally more affordable. Additionally, because they are durable and require minimal maintenance, they can save restaurant owners money over time by reducing the need for repairs and replacements.

Can solid surfaces handle the heavy use of restaurant kitchens?

Yes, solid surfaces are durable enough to handle the heavy demands of a restaurant kitchen. They are resistant to scratches, stains, and heat, making them ideal for food preparation areas and other high-traffic parts of a restaurant.